Preparation with half milk half water:
Step 1: Boil 100ml of whole milk and 100ml of water and allow it to cool to about 50°C.
Step 2: Stir in 25g of organic porridge (approx. 5 tbsp).
Step 3: Allow the mixture to cool to room temperature (approx. 37°C)
Preparation with breastmilk:
Step 1: Stir 25g of organic porridge (approx. 5 tbsp) into 130ml of warm breastmilk.
Recommendation: To preserve the valuable nutrients, do not heat breastmilk above 40°C.
Preparation for Milk-free cereal:
Step 1: Boil 200ml of water and allow it to cool to about 50°C.
Step 2: Mix 25g of Organic porridge (approx. 5 tablespoons) with 1 teaspoon of organic baby-oil.
Step 3: Let the mixture cool to room temperature (approx. 37°C).
Preparation for Milk-free cereal with fruit or vegetables:
Step 1: Mix 20g of organic porridge(approx. 4 tbsp) and 100g of fruit jelly or 100g of freshly pureed fruit and 1 teaspoon of organic baby-food.
Step 2: Add boiled water or as an alternative use 160g of warm vegetable-based baby food from a jar.
Step 3: Add 2 tsp of organic baby-oil and mix.
Holle Cereal preparation for babies 6 months onwards:
Step1: Add 150ml of boiled water and allow it to cool to about 50°C.
Step 2: Add 5 tablespoons of Holle baby formula Stage 2 and stir in 18g of organic rice porrige (approx. 3-4 tbsp)
Holle Cereal preparation for babies 10 months onwards:
Step1: Add 150ml of boiled water and allow it to cool to about 50°C.
Step 2: Add 5 tablespoons of Holle baby formula
Stage 3 and stir in 18g of organic porridge (approx. 3-4 tbsp) * 1 tablespoon of organic baby porridge= 5g
Care Instructions:
• Expiration date is indicated on each box and sealed bag in the dd/mm/yy format
• Keep away from heat and humidity
• Discard mixed unconsumed formula after 1 hour
• Once sealed bag is open, use within the 2 weeks
• Cereal is best when stored in stainless steel or glass containers
• Always prepare fresh food for your baby. Do not use leftovers.